Description

• AISI-304 stainless steel exterior, except rear side and base
• AISI-304 stainless steel interior, with curved edges and embedded bottom
• Doors with automatic closing system and magnetic seal (remains open when opening over 90 °)
• Embedded stainless steel door
• ASCV: Soft pink LED interior light
• Meat bars KITS (3 bars for each Kit), shelves on demand.
• Feet in stainless steel tube adjustable in height 135 - 200 mm
• Removable control panel and motor ventilation gride
• Ventilated condensing unit
• Resistances for dripping cycles, with automatic reset safety thermostat (50°C OFF, 35°C ON)
• Fans independent operation cold - heat - humidity
• Dripping process with air purification and renewal system
• Evaporator forced draft system, with anti-corrosion epoxy coating
• Forced draft fans stop when the door is opened
• Automatic evaporation of defrost water
• Injected polyurethane insulation, density 40 Kg / m³, zero ODP and GWP
• 70 mm insulation on sides
• Digital control, efficient management of energy consumption and HACCP by WIFI or BT module 8on 
  demmand)
• 6 pre-set recipes, re-programablesfor particular curing process needs.
• Up to 8 phases for each recipe adjustables in time, temperature and humidity (only for drying)
• ASC y ASCV: one section for dripping a drying
• ASC-S: one section just for dripping
• ASC-ES: two independent sections, one for dripping and one for drying

Options

• additional shelf
• additional intermediate rack
• meat bars
• set 4 wheels
• set 5 wheels
• SS door lock
• SS rear side
• 230V 60Hz / 115V 60Hz
• WIFI or BT module

Certificates